Menu
The kitchen is open from 11.30 to 21.30 Sunday–Thursday and from 11.30 to 22:00 Friday and Saturday.
Lunch offer
Two course lunch offer
ISK 2.990,-
Choose either starter or dessert
Starter
MARINA FISH SOUP
Probably the best! Tomato based vegetable soup with today’s fish, scallops & shrimp
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Mains
FISH IN A PAN
Today’s best catch. Ask us if you want details
or
GOAT CHEESE FLATBREAD
Goat cheese, sweet pears, pickled chili, fresh grapefruit & pesto
or
CHICKEN FLATBREADI
Rubbed chicken, peanut butter hummus, avocado, roasted seeds and pesto
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DESSERT of the day
Ask the waiter for details
Price: ISK 2.990
The Legendary Classics
The Legendary Classics
ISK 4.390,-
Let us indulge you with the finest selection of fresh produce.
A variety of tasteful courses are served to share “family-style”- because in good company sharing is caring
4.390 per person
Only available for the whole table
Flatbreads
Chicken flatbread
ISK 2.690,-
Rubbed chicken, peanut butter hummus, avocado, roasted seeds and pesto
Goat cheese flatbread
ISK 2.690,-
Goat cheese, sweet pears, pickled chili, fresh grapefruit & pesto
Langoustine flatbread
ISK 3.190,-
Garlic fried langoustine tails, chili aioli, roasted fennel, toasted almonds, basil-tomato sauce
Serrano Flatbread
ISK 2.690,-
Serrano ham, sun-dried tomato pesto, Canary melon & Prima Donna
Butternut (V)
ISK 2.290,-
Soft and crispy butternut, red onion chutney, roasted fennel, pickled chili, fresh orange and roasted pecans
Perfect to share
Gratinated cheese
ISK 2.190,-
Gratinated Búri cheese with honey, pine nuts and bread
Calamari
ISK 2.190,-
Fried calamari tempura and chili aioli
Marina fish soup
ISK 2.790,-
Probably the best! Tomato based vegetable soup with today’s fish, scallops & shrimp — ideal starter for two
Marina Vegetable Soup (V)
ISK 2.190,-
Tomato based vegetable soup – ideal starter for two
Chicken wings
ISK 2.190,-
Crispy chicken wings, served with bourbon hot sauce & yoghurt dip
Green Salad (V)
ISK 1.390,-
Pomegranate, fresh grapefruit and orange, sweet pear, roasted fennel and chive dressing
Baked Cheese
ISK 1.790,-
Baked Auður cheese with honey, dried apricots, cranberries and dates
Beets (V)
Salt-baked beets with crispy walnuts, pickled mustard seeds, beetroot sauce and blackberries
Charcuterie
ISK 3.790,-
Serrano ham, chorizo and all kinds of sausages with Icelandic cheese, olives and pickled veggies
Cheese
ISK 1.890,-
Three types of Icelandic cheeses with sweet walnuts & grilled sourdough bread
Charcuterie and Cheese
ISK 3.990,-
A tasty super couple allied on a platter
Main courses
Slippbarinn's vegetables (V)
ISK 2.890,-
Ovenbaked broccoli with roasted peanut purre, chives aioli, pickled cellery and fresh horseradish
Beef Tenderloin
ISK 5.990,-
Grilled beef tenderloin with thyme- and celeriac purée, roasted potatoes and beetroot demi-glace
Fish in a pan
ISK 3.790,-
Today’s best catch. Ask us if you want details
Topless Beef burger
ISK 3.290,-
Steak burger on brioche with vintage Óðals cheese, onion and mustard chutney, horseradish, pickles, jalapeno poppers & fries
Vegan Burger
ISK 3.290,-
“Beyond meat” burger with Violife mozzarella, smokey and spicy red onion chutney, pickles, tomato and fries
On the side
Fries
ISK 790,-
Crisp and delicious with aioli
Roasted Baby Potatoes
ISK 790,-
Crushed and juicy potatoes
Green Salad
790,-
Pomegranate, fresh grapefruit and orange, sweet pear, roasted fennel and chive dressing
Bar Snacks
Bread and dip
ISK 790,-
Delicious sourdough bread and dip
Olives
ISK 590,-
Marinated black & green olives
Crisps
ISK 490,-
Ask your waiter for flavours
Peanuts
ISK 490,-
Not sweet, not sour just salt
Sweets
Ice Cream Sundae
ISK 1.390,-
Vanilla ice cream with butterscotch and raspberry sauces, baked white chocolate, meringue and whipped cream
Slippbarinn’s Chocolate Cake
ISK 1.390,-
72% Valrhonan Pure Venezuela & vanilla ice cream
Crème brûlée
ISK 1.390,-
“Crème brûlée” – as classic as it gets
Sorbet (V)
ISK 1.390,-
Selection of sorbet with crunchy oats, coconut flakes and nuts
